Thursday, December 05, 2013

Exploring the Huronia Food Trail

Photo credit: Martha Harris

On the first day that can truly be called winter, the lineup inside Midland’s downtown food shop, Ciboulette et Cie is surprisingly long. Despite the blowing snow outside, it’s snaking its way from the back freezers stocked with take-home soups, past a reclaimed wooden table and up to the front counter, where customers are eagerly waiting for hot coffee to accompany slices of cake.

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